Citarasa Kampungku @ Armada Hotel PJ

Petaling Jaya, Malaysia, 11 March 2020 – This Ramadan, inspired by the homely taste of Malay ‘kampung’ comfort food, Utara Restaurant at Hotel Armada Petaling Jaya invites you to feast on mouth-watering classic traditional Malay favourites.

Hotel Armada Petaling Jaya
 Call 03-7954 6888
 m.me/HotelArmadaPJ
 [email protected]
 http://www.armada.com.my

The aptly themed “Citarasa Kampungku” Ramadan Buffet will see an approximate 100 dishes on offer, whipped up by Executive Chef, Chew Teik Chye and Sous Chef, Alifah binti Kandar also affectionately known as Chef Mommy. The tantalizing spread will feature a mixture of local, Japanese and Western specialties that is bound to satisfy your palate after a long day of fasting.

Memories of your kampung favourites will come flooding back as you embark on your gastronomic journey with an appetizing assortment of starters from Kerabus, Cincalok to, Lemang, Pasembor and Aneka Jeruk. Whet your appetite further with the variety of classic Sambals, that are rarely on offer at urban diners.

For Kerabu fans, expect an assortment of kerabus, each tasting even better than the next. This appetizing starter includes Kerabu Mangga, Kerabu Nenas, Kerabu Kaki Ayam, and Kerabu Udang.

Continue down memory lane with lip-smacking mains that have become Hotel Armada’s Ramadhan signature classics such as Laksa Thai, Bubur Lambuk, Sambal Udang Petai, Ketam Masak Gulai Siam, Ayam Berempah, Ikan Pari Masak Asam Pedas (Kawah), Daging Masak Hitam, Paru-paru Goreng Berlada, Rendang Itik, Sup Tulang Rusuk, Ikan Sembilang Panggang, Pucku Paku Goreng Belacan and the all-time favourite Siput Sedut Masak Cili Padi.

Ikan Sembilang Panggang Berlada

Ketam Masak Gulai Siam

Diners can also enjoy favorites prepared ala-minute like Apam Balik, Roasted Lamb, Assorted Satay, Roti Durian and loads more at the stalls set up around the Bakar-Bakar area.

Complete your meal on a sweet note with desserts that include traditional Malay Kuih, French pastries and tempting sweet delicacies such as Pengat Nangka with Sago, Ais Cendol with Pulut, Bubur Gandum and Bubur Kacang Hijau. Wash it all down with local drinks Air Bandung, Air Sirap Selaseh or Teh Tarik.

Diners who book early between 1st March to 19th April 2020 can take advantage of the Early Bird Special Rate of RM75 per adult.

‘Citarasa Kampungku Ramadhan Buffet Dinner’

24th April – 22nd May 2020

RM90.00 per adult

RM45.00 per child ( 6 to 12 years )

Sahur (3am to 5am)

RM20 per person

For reservations, please call (03) 7954 6888 ext. 4557 Utara Restaurant (Halal Certified) or 018 222 0824. If you would like to see more pictures, you can view then here.

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