Kedai Kopi Seow Fong Lye @ Lorong Macalister, Penang

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Kedai Kopi Seow Fong Lye at Lorong Macalister, this coffee shop was always packed! Early morning people were already seen lining up at the Chee Cheong Fun stall  and the Char Koay Kak stall was equally as famous. Chee Cheong Fun stall operate from early morning until noon, but during peak season (Public holidays and weekends) the noodles may run out before 12pm.


Kedai Kopi Seow Fong Lye
94C, Lorong Macalister,
11400 Penang, Malaysia
Char Koay Kak stall
Chee Cheong Fun stall
Char Koay Kak
Fried radish cakes with bean sprouts, eggs, and crunchy preserved mustard. It was tasty and has a nice smoky and savory wok taste.
Chee Cheong Fun
Chee Cheong Fun (steamed rice noodles roll) top with concentrated of prawn paste and a drenched of sambal . Smooth noodles top with toasted sesame seeds and a nice bland of strong pungent-flavored gravy.
 
Otak-Otak
Otak-Otak with the ingredients are coconut milk, egg, flour, turmeric, galangal, shallots, lemongrass, chilli paste, fish fillet and daun kadok wrapped with banana leaves cooked in a steamer. The Otak-Otak  was tender, sweet, aromatic, creamy, spicy and soft.

Everydayfoodilove.co/ angeline-ong-yoga.blogspot.com. Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected] or [email protected]

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