Everyday Food I Love

Fun Taipei Teacafe is a hip and happening cafe offering Taiwanese cuisine in Pudu. Reminisces the Taiwanese style xiaochi (snack), the cafe offers varieties of famous Taiwanese snack, including lu rou fan (braised pork rice), fried salted chicken, beef noodle and mee suah.

Nyonya Style of cooking is the result of fusion between Malay and Chinese, originated from Melaka. For a taste of Nyonya cuisine, Nyonya House offers affordable yet authentic Nyonya cuisine in 1Borneo. During lunch hours, from 11am to 5pm, lunch set is available at only RM6.80.

While the name of the restaurant might be deceiving, their signature dish is actually Steamed Fish in Superior Soup with a variety of seafood. As for me, I find their Steamed Fish with Ginger tasted really good.

Burger King has just launched its new blockbuster meals in anticipation of the sequel Thor: The Dark World which will premiere in Malaysia on 31 October 2013. The epic “Hammer Meals” – Hammer Angus Whopper Meal and Hammer Tendercrisp Chicken Meal is set to steal the thunder from the God of Thunder himself!

Tasty Place, being designated champion of Soy Sauce Chicken in a cooking competition, is also the first restaurant which offers Chilli Pan Mee in KK. The restaurant is located at the new shop lots in Towering, near the famous Mdm. Ing Fish Head.

RM50 million worth of properties were sold at the 2013 Property Hunter Expo (PH Expo) held last weekend at the Miri Indoor Stadium.

Pusat Makan Dan Minum Cathay is located near Hings Tower in Penampang. Caters to the nearby neighbourhood, the restaurant offers cheap and delicious hawker's food during the night. One of the highlighted dish is the dark and tasty Hokkien Noodle.

Dragon-i is the premier Shanghainese restaurant chain in Malaysia , inspired by the rich and diverse culinary offerings from China, especially from the regions of Shanghai, Szechuan, Beijing and Lanzhou, each delicacy in Dragon-i is prepared by highly-skilled chefs from mainland China using top quality ingredients to ensure authenticity in both presentation and taste.

This month, Guinness Anchor Berhad (GAB), the leading beer and stout company in Malaysia will be celebrating the iconic German Oktoberfest with an exciting consumer promotion that provides discerning beer drinkers with a special edition 1 liter Ceramic Oktoberfest Mug when they enjoy GAB’s iconic brews!

The Asian Food Channel (AFC), part of the Scripps Networks family of lifestyle networks and Asia’s first and only 24 hour regional food and lifestyle channel, will film its first travel reality series in the Philippines at the end of this year.

Chili's is one of my favourite place whenever I'm craving for a thick juicy beef burger. Apart from the Oldtimer Burger, Chili's also offers a wide range of Western cuisine at a reasonable price. Its also features a cozy and comfortable ambiance, making your dining experience more enjoyable.

Borneo Wild Treasure Restaurant has two branches, located in Bundusan and 88 Market Place respectively. This restaurant is well-known for Dim Sum in the morning.

Sushi Zanmai is reputable for its affordable prices and attractive menu. It is a place where you can enjoy good quality of Japanese cuisine without burning a hole in your wallet.

90's The Restaurant and More is a cozy and family-friendly restaurant serving both Asian and Western cuisine in KK. Their Menu consist of a wide variety of dishes with reasonable pricing.

Din Tai Fung has been voted Top 10 Restaurants in the World by The New York Times and has garnered 1 Michelin Star. This Taiwanese restaurant serves on of the best Xiao Long Bao (steamed dumplings). Open kitchen concept is their trademark and also well-appointed decor, serving comfort food like pork chop fried rice and stir-fried vegetables. Or go for a heartier meal, the braised Beef La-mian, springy noodles wallowing in rich beefy soup. I would highly recommend this be a once a week family visit restaurant with dishes like steamed chicken soup, fried rice with pork chop that is incredibly tender, noodle soups and wantons (all hand-made) that will please anyone and any age group.

Pan Mee at Lido has always been in my personal favourite list. Known as Kedai Kopi (Pan Mien) Lido, the stall open as early as in the morning catering to market goers till late night.

Teochew Porridge Restaurant been in the business for ages, opens till the wee hours of the morning. Located at Pudu. Business is always good cause there are clubs nearby and right above the shop is a cheap motel. This is a typical Chinese coffee shop, narrow and with only a few tables but you allow to sit at the table at the neighboring coffee shop. Porridge here are watery Teochew porridge and steamed rice also available, with a variety of side dishes to choose from, mostly are braised meats and pickled vegetable which are laid out in trays near the entrance . We were spoil with choices! There were many varieties of dishes from curries, to braised pork, to fried salted fish, im estimating easily 40 over types. Overall, we had a satisfying meal and the side dishes definitely complement the watery porridge, I like their porridge because it was not too heavy for supper.

Tasty Soto House which is famous for Tawau's Soto has recently opened a second branch at Metro Town. Besides Soto, you can also find Banana fritters with cheese, Mango Sago and the extra spicy chilli sauce.

Char Nyuk Mee (Deep-fried pork with noodle) is one of the signature dish in Sandakan which usually served with springy Sandakan homemade noodle and Chinese crullers.

The specialty of Face to Face’s Pan Mee differential them from others competitor and established itself on the market since 2006, the founder decided to start a restaurant specializing in making traditional Sarawakian noodles and Pan Mee. Face to Face Noodles House, a Pan Mee specialty restaurant concept soon became a trend and grown fast in food and beverage industry which is unexpected by the founder. He creatively came up with different varieties of Pan Mee which complement with different types of homemade chili and sambal for customer satisfaction.

Lam Mee and Yong Tau Foo are both famous dishes at Restoran Cosy Corner in Taman Cheras (Yulek). Despite the heat from the warm weather, the restaurant never fail to attracted crowd from patronizing.

Kedai Kopi How Kee is another good place for a bowl of heart warming 'Yu Chap' aka Mixed Fish Noodle in the morning. This fish soup feature a tomato base with light, refreshing and appetizing flavours. The restaurant open 2nd branch at Metro Town after recording success of the first branch in Beverly.

Located at the ground floor of The Gardens Mid Valley (outside Isetan), Pastis Cafe has a classy yet comfortable dining ambiance that allows diners to enjoy a beautiful Sunday afternoon's tea. The cafe offers mainly on light snacks, deli fare, sandwiches, dessert and ice cream as well as some main meals.

Have you ever been to a big scale Oktoberfest bash in Kota Kinabalu before? Here’s one coming your way, complete with an all-girl Oompah band from Germany to lift the spirits high!

Located at the roadside of Old Klang Road, Meng Kee attracted huge crowd daily. Most of the patrons comes mainly for their awesome Steam Fish Head, which could be sold out during weekend and public holiday.

Especially during weekend and public holidays, Dim Sum is always a great choice for breakfast with friends and family. The wide selection of Dim Sum dishes and its unique flavours are simply irresistible.

Food court with stalls selling the full spectrum of hawker favorites. Perfect for those who want to fit in a quick meal before continuing to shop. A truly hidden gem on the second floor of Mid Valley Megamall Centre Court, the Oasis food court is frequented not only by employees working at the mall but also by shoppers looking for cheap yet delicious meals. The food court offers local hawker delights in a comfortable air-conditioned environment.

Especially during weekend and public holidays, many people wouldn't mind driving an extra miles to Fatty Mee Hoon Kuih House for a good bowl of pinched pan mee. Located in Berkeley Garden, Klang, the restaurant is crowded most of the days, so, be sure that you are early if you want to get a taste of their Pan Mee.

Mun Kee Steam Fish Head has three branches located respectively at at Taman Gembira, Taman Segar and Jalan Imbi. Well-known for its signature Steamed Fish Head, this hawker's stall attracted huge crowds daily.

Restoran Sayur-Sayuran Nyonya Mama Sayang is a cozy restaurant tucked in the neighbourhood of Taman Desa which serves vegetarian food ala nyonya style.

Ah Fatt Penang Koay Teow Soup's stall in Kuan Onn Tim Sum serve one of the best koay teow soup you can find in KK. Crowded in the morning, the restaurant is always filled with patrons enjoying a hearty, tummy-warming bowl of Koay Teow Soup.

The home kitchen is no longer a domain for satisfying household hungers, but to many a cash making avenue. In the name of promoting home made food industry, here is a post promoting entrepreneurial housewife turning the humble kitchen, into a giant slayer, taking down the mass producing big boys. The food item in focus today is Cream filled crepes. Filled with exotic fruits and fresh cream, these awesome pastries are just a phone call away