CulinaryChallenge @ Four Points by Sheraton, Sandakan

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The challenge? Each team gets handed the same ingredients, and they have 15 minutes to come up with as many kuih ketayap as possible. It’s more fun to cook something yourself and you get to eat it too. Judges got to watch the fireworks and teamwork in the 2 cooking station, walk around amongst the chefs during the challenge as they do their thing.



Sandakan Harbour Square, 
90000 Sandakan, Sabah Malaysia 
Tel: 60 89 244 888 
Culinary Challenge at the outdoor area of The Eatery
A feel good treat experienced. Just for fun to show our culinary skill at this culinary challenge. We were team up with fellow bloggers and winning team goes home with prizes.
Culinary Challenge
Chef demonstration on how to prepare Kuih Ketayap or Kuih Lenggang
 
 

Watch and learn on how to cook, roll and present the kuih ketayp.
 
 The Pandan Team vs Terrible Three Team
Let the challenge begin!!!
 (Photographed by Chef Colin)
 (Photographed by Chef Colin)
Terrible Three Team (Photographed by Chef Colin)
From left: Angeline, Alice and Chris
The Pandan Team (Photographed by Chef Colin)
From left: Kiran, Ken and Evelyn
 
Prizes
Wow! So serious...our judging panel
Winner of the Culinary Challenge: Terrible Three
Our team creation
(Photographed by Chef Colin)

Everydayfoodilove.co/ angeline-ong-yoga.blogspot.com. Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]

Comments

Murphy said…
Congratulations for winning the challenge. Looks fun.
August 12, 2013 at 11:28 AM
Angeline said…
Thank you Murphy, it was really fun :)
August 13, 2013 at 9:52 AM
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