Kedai Kopi Sin Houng Kee @ Bandaran Berjaya

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"Yu Chap" or loosely translated as Mixed Fish, is one of the significant dish in Sabah. Consists of fish lips, fish stomach, fish skin, fish head, fish puff and assorted fish cakes, Yu Chap is one of the exotic dish that you can find in Sabah.

 
Kedai Kopi Sin Houng Kee
Ground Floor , Shop No.5A ,
Bandaran Berjaya Kota Kinabalu
88808 Kota Kinabalu
(Next to King Park Hotel)
 
 
Yu Chap Noodle RM8.00
Kedai Kopi Sing Houng Kee is one of the highly recommended place by Everyday Food I Love's team for good Yu Chap in KK. Flavourful with fresh ingredients, you can choose to have your noodle with soup or dry style. Whether you are a fan of Tuaran Mee or tourist who wanted to try Sabahan's local delight, you can also order your Yu Chap with the springy and tasty Tuaran Mee.
 
 
 

Everydayfoodilove.co/ angeline-ong-yoga.blogspot.com. Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]

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