Beijing BBQ Steamboat @ Bukit Padang

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The team was very lucky to be invited for a food review by Mr. Rikki Ooi, the operation manager for Silverrado Corporation Sdn Bhd. On this beautiful evening, we were treated Beijing BBQ steamboat.


Beijing BBQ Steamboat (KK Food Fest 2012 Participant)
(Buffet Restaurant)
Taman Tun Fuad, Bukit Padang ,
88000 Kota Kinabalu, Sabah.
Tel: 088-231003/ 088-231005
Price: RM30++ per person
 
For outsiders reading this post, this restaurant serves an all you can eat BBQ steamboat and is well known amongst KKians. It is also the "Pioneer" for serving eat all you can BBQ steamboat in KK area, dating back to the 80's when their restaurant was still at one of the higher floor of Gaya Centre Hotel (or simply Gaya Centre back in those days)
This restaurant serve a variety of food, both cooked and raw, so you can have a nice gathering with friends and family over a steaming hot pot and grill while waiting for the food to cook.
The raw meats comes in either plain, non-spicy marination, as well as spicy marination (e.g curry) to cater to a wide variety of taste buds.
Tom Yam Soup
As for the soup base, you can choose Tom Yam, or chicken broth. Both are equally fragrant and tasty.
Chicken Soup
Selections for buffet steamboat




Nasi Lemak
Cooked Dishes Selection
 
Fried Noodles
Snack: Goreng Pisang and Fried Bun
Fried Wanton
Malay Kuih
Pickle and Kimchi
Eat some cooked dishes while waiting for our BBQ and steamboat food to cook
BBQ or Steamboat your food
BBQ prawns
BBQ Beef
Beef Stomach
Piping hot steamboat
Mr. Rikki Ooi, the operation manager (center)
Facebook: https://www.facebook.com/BeijingBBQ
Everydayfoodilove.co/ www.foodloh.com team: Thank you for reading our posts. Our team media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. Invite us for food reviews, travel and hotel reviews, KL clubbing reviews and product launches. Our other interests include the movies, technology and photography. Subscribe to my facebook page. Contact us via my email at: [email protected] or [email protected]

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