Bisou Bake Shop @ KLCC

Bisou Bake Shop opened her doors in June, 2007 on Heritage Row were then moved to Bangsar Village when they become well-knowned and opened a second store in KLCC. At Bisou Bake Shop you'll be sporting a selection of homestyle cupcakes, cakes and cookies, there is something to suit every palate. With 13 cupcake flavours everyday and an additional “Cupcake of the Month”, cupcake lovers are spoilt for choice. And for those who would perhaps prefer a bigger piece of cake, they have a fabulous selection that includes our very famous Banoffee Pie and a Real Black Forest Gateau.



Bisou Bake Shop @ KLCC
Lot K-35, Level 3, Suria KLCC,
50088 Kuala Lumpur
Tel: 03 2166 5525

Bisou Bake Shop @ Bangsar Village
Lot F-30, 1st Floor, Bangsar Village,
1 Jalan Telawi Satu, Bangsar Baru,
59100 Kuala Lumpur
Tel: 03 2287 3535 
Website: http://www.bisou.com.my/
Cupcake price: from RM5 per cupcake/ 6 cupcakes for RM25

 

Bisou Bake Shop is pretty in its decor, primarily white with dark chocolate and pink accents that echo the rich chocolate in the cakes we serve. At the bake shop, making cakes is an art, and the evidence is in the delectable frosting piled high on each freshly baked cupcake. The real beauty of Bisou Bake Shop Bangsar Village is that it's not just about cupcakes but also healthy salads, daily soups, freshly cut sandwiches made from homemade bread are included in their menu. Diners can savour a comforting meal then top it off with Bisou's signature cupcakes and desserts.

 

Cookies

 

Halloween Special, RM6.50

Red Velvet
Red chocolate cake with vanilla cream cheese frosting.

Cupcake of the Month: Key Lime Pie
Vanilla cupcake with lime curd filling top with vanilla cream cheese frosting.

Paint it Purple Cupcake, RM6.50 (in aid of Women Aid Organisation) and Pink Ribbon Cupcake, RM6.50 (in aid of Breast Cancer Awareness)

Vanilla Garden: Chocolate cupcake with vanilla frosting and Vanilla Sky: Vanilla cupcake with vanilla frosting.

Eye Candy
Vanilla cupcake with lemon frosting

Blue B
Vanilla cake with blueberry filling topped with vanilla cream cheese

The Morning After
Coffee cupcake with coffee frosting

 

 

 

 

 

Shot with Nikon D7000

I am Angeline (Yoga teacher, photographer and blogger). Thank you for reading my posts. My media coverage touches mostly on lifestyle events and focuses on happening scenes in Kuala Lumpur and Kota Kinabalu. I also write food reviews, travel and hotel reviews, KL clubbing reviews and product launches. My other interests include the movies, technology and photography. Subscribe to my facebook page. Contact me via my email at: [email protected]