Promising local fare at a very reasonable price, The Warung operates a open-dining concept with rustic decor, complete with a bicycle shed, banana leaves and old straw sieves. They also used the old-school's aluminum-topped tables and wooden benches which resemble the school canteen's setting.
First Floor, Mid Valley Megamall,
Mid Valley City, Lingkaran Syed Putra,
59200 Kuala Lumpur.
Nasi Lemak RM3.00
A simple pre-packed Nasi Lemak comes with fragrant steamed coconut rice, sweet-spicy Sambal with anchovies, roasted peanut, cucumber slices and hard-boiled egg. The authentic Malaysian's breakfast!
Hard-boiled Egg RM1.20 each
The Hard-boiled Egg is one of the common dish in a warung (a type of small family-owned business). Usually, the Hard-boiled Egg (with shell) is placed on every tables for the convenient of the patrons to consume. However, at The Warung, hygienically, the Hard-boiled Egg is serve only base on order and eggshell is conveniently peeled.
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