Location: next to Maybank
$$-$$$
Ratings:
Food: 3.8/5
Service: 3/5
Cleanliness: 3/5
Visit reviewed: 19/11/10
Recently, there is a new shop at Lintas which serves Zhu Chap (pork noodle). It was clearly stated on their signboard 'Kah Hiong Zhu Chap'. For those who were unaware, it was actually a sub-branch from Kah Hiong Ngiu Chap. Similar to the famous Zhu Chap's stall at Tanjung Aru, the Zhu Chap which was selling like hot cakes, finished fast before afternoon.
2 x Kitchai (Hot), RM3.00
Zhu Chap Kon Lau Mee, RM6.50
The Zhu Chap Kon Lau Mee comes with the braised pork intestines, pork heart, pork ears and pork. It was fragrant and flavourful. No unpleasant smell. A nice bite to have if you are a pork lover. Goes well with the noodle too. 4/5
Zhu Chap Soup Noodle, RM6.00
Overall, the Zhu Chap Soup Noodle was okay. Ingredients used was quite similar with the Sang Nyuk Mee but this version was lighter and less greasy. My only qualm was the soup tasted a little bit too salty. 2.5/5Total paid for breakfast, RM15.50
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