Everyday Food I Love

KRISHNA'S FISH CURRY Millenium, same row with CKS Supermarket. A continuation of our HK friends 9days trip to KK. Sorry for being MIA for so long as I was away from KK for more than half an month of September to KL (for attending friend's wedding) and subsequently, family trip to ShenZhen. Just landed and touched down at KK last night... exhausted!!!!! 21 August 2010, after having breakfast of fish noodles and tom yam at Kedai Kopi Janggut at Hilltop, we headed for a tour to few places such as KDCA, St Michael Church etc etc... Everyone were sweating badly at this hot weather but somehow with each other companion and laughter, we all still enjoying to the bits. :) Not too hungry and since we planned to bring our HK to Lembah Impian Country Homes in Penampang, we decided to have something simple but special at Millenium area. We picked Krishna's Fish Curry for its Roti and fish head curry. Surprisingly, everyone LOVE the food at this shop, including all the kids. Kids

Mo Sang Kor Bak Kut Teh No.54, Jalan Puteri 2/4, Bandar Puteri Puchong, 47100 Puchong, Selangor, Malaysia. Business Hours: 8am – 3pm every Mon – Sun & 5pm – 10pm for Sat – Sun Tel no: 03-8063 8373 / 012-295 2955  Braised Bean Curd RM6.00 I was informed by my friends that Mo Sang Kor Bakuteh had opened a new branch in Puchong. For those who were unaware, Mo Sang Kor is one of the famous BKT in Klang. Now that they had a branch in Puchong, I was more than happy to give it a try. Vegetables RM6.00 Fyi, authentic Klang BKT don't use the claypot gimmicks, only bowls are used. Normally, a small bowl serving for a single person. Braised Chicken Feet RM6.00 I like the Braised Chicken Feet. It was flavourful and soft. The skin of the chicken feet had absorbed the gravy very well. Pork Intestines RM6.00 When eating BKT, pork intestines are also something not to be miss. Although the soup given was very limited, it was extra-ordinarily good. The soup was very strong in flavours

Fried Carrot Cake's Stall Location: Opposite Mee Fook Yuen at Segama $$ Ratings: Food: 4/5 Service: 3/5 Cleanliness: 2.5/5 During my childhood, my mom always brought us to the hawker's stalls at Wai Sek Kai, Pudu for dinner. One of my favourite dish at the hawker's area was the Fried Carrot Cake. Being in KK, I seldom come across the Fried Carrot Cake's stall until recently when I passed-by Segama shop lots. I noticed the stall, hence, I wouldn't want to let go the chance to try it. Located under the bridge, opposite Mee Fook Yuen, this humble stall caters mostly for the passer-by at that area. Jack told me that he frequented the stall during the times he was working at KPMG. Since it was a tourists area, many tourists were attracted to get a bite of the Fried Carrot Cake too. The Carrot Cake was fried freshly on-the-spot. Fried Carrot Cake RM5.00 Simple ingredients such as eggs, preserved radish, bean sprouts and Chinese leeks were used to fry the Carrot C

Feast Floor, Starhill Gallery,181, Jalan Bukit Bintang, 55100 KL. Tel: +60 3 2145 3385 Fax:+60 3 2145 3387 CellSafe International Group, took the initiative to organize a press workshop on the September 8th 2010 with the theme "Discover Stem Cell with CellSafe and Amber Chia" at Sentidos Tapas, Starhill, Kuala Lumpur. I was lucky to be able to tagged along with my friend and joined the workshop. Besides being able to get a taste on the fingers food served during the conference, we also get to learn more about stem cells. Since that we were early, we get to enjoyed the ambiance of the restaurant before the conference started. It was really relaxing sitting in the restaurant. Couldn't imagine that there will be such a nice view from the restaurant. Greens is not only good for our eyes but also our minds. I couldn't wait to see Amber Chia. I'm kind of admiring her. Okay, no offense for those who doesn't feel the same ways than I do. During the conference

  Restoran Apiwon Location: In front of Cons Food, near Lintas Supermarket $$ Ratings: Food: 3/5 Service: 3/5 Cleanliness: 3/5 It was time to bring our car for service. After the car service, we went to Luyang area for breakfast. Jack told me to blog about Apiwon since both of us seldom visit the restaurant and couldn't recall how the food tasted anymore. Fish Ball and Seafood Noodle RM6.50 The shop was crowded with people early in the morning. Spotted most of the patrons nearby were having Fish Ball and Seafood Noodle, I opted for one too. It was not bad. The prawns were fresh and the fish balls was springy and tasted good. Beef Noodle RM6.50 The Beef Noodle's soup was clear and wasn't oily. The beef was tender and the beef ball was good. Overall taste, it was just okay. Chili Sauce My friend used to tell me that the main attraction of the shop was actually the chili sauce. The extra hot taste of the chili sauce enhanced the taste of the noodles.