We ordered a Nyonya Fish Head, Nyonya Style Fried Eggplants and our favourite Sabah vegetables. The Nyonya Fish Head is RM38, quite a big portion, it was quite special. Although we used to eat Nyonya dishes since childhood, we had never come over to Nyonya Fish Head which is cooked with fermented bean paste sauce, chillis and garlic. It was a good try, the sauce is good and the fish was quite fresh.
3 dishes + 2 Rice + 2 Drinks, Total paid for dinner RM66
Nyonya Fish Head, RM38
Stir-Fried Sayur Manis with egg, RM10
Nyonya Masak Terung (Eggplant Nyonya Style) RM10
Ratings:
Food: 4/5
Services: 3/5
Cleanliness: 4/5
2 comments:
did u tried the cendol? OMG sinfully delicious with the overly generous santan.. oppss.. O.o
Yeah, when I saw table next to us having it, I was thinking to order one, never mind will have it next time, haha
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